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Bunny Snacks
These Bunny Snacks are fun to have around the house during the spring holidays to nibble on. I like that this snack is not too sweet and super easy to make. It brightens up the holiday table with pastel colors, and it's fun to look at!
Pastry Chef Rick Chang
Pastry Chef Rick Chang
Recipe - Foodland Mililani
![Bunny Snacks](https://storage.googleapis.com/dam-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/Images/Recipe Photos/Bunny-Snacks---Wyn.jpg)
Bunny Snacks
Prep Time15 Minutes
Servings6
0Ingredients
Mini Trix Cereal, 1.5 Cups
Honeycomb Cereal, 1.5 Cups
Almond Roca, 10 Ounces
Pastel M&M's, 1 Bag
White Chocolate Chips, 1 Bag
Directions
Ingredients
- 1.5 cups Mini Trix Cereal
- 1.5 cups Honeycomb Cereal
- 10 oz. Almond Roca
- 1 bag pastel M&M's
- 1 bag white chocolate chips
Directions
- Prepare a cookie sheet with parchment paper that is lightly greased and set aside.
- Combine the cereals, chopped Almond Roca, and pastel M&M's together in a large, greased bowl and set aside.
- Place the white chocolate chips into a heat proof container and melt in microwave in 20-second intervals to prevent the chocolate from burning. Stir after each interval until completely melted.
- Working quickly, pour the melted white chocolate over the prepared mixture. With greased gloved hands, toss the melted white chocolate into the mixture until well-combined.
- Immediately pour onto the prepared cookie sheet and spread out into an even layer. Allow the white chocolate to set for about 30 minutes.
- Break up into smaller pieces and portion into colorful parchment cups or bags.
Chef tips
- Store in an airtight container for about 1 week.
- Freeze in a freezer-safe container for up to 3 months. Thaw on the counter when ready to serve.
- Switch out the particulates with other cereals, nuts, candies or broken chips and pretzels.
15 minutes
Prep Time
0 minutes
Cook Time
6
Servings
Shop Ingredients
Makes 6 servings
![Trix Minis Cereal](https://storage.googleapis.com/images-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/product-images/cell/1600019709.jpg)
Trix Minis Cereal, 10.8 Ounce
Member Price
$5.99 was $7.79$0.55/oz
![Post Honeycomb Cereal](https://storage.googleapis.com/images-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/product-images/cell/88491211171-1.jpg)
Post Honeycomb Cereal, 12.5 Ounce
Member Price
$6.99 was $10.29$0.56/oz
![Brown & Haley Almond Roca](https://storage.googleapis.com/images-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/product-images/cell/4177008400-1.jpg)
Brown & Haley Almond Roca, 4.5 Ounce
$9.49$2.11/oz
Not Available
![Nestle Toll House Premier White Morsels](https://storage.googleapis.com/images-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/product-images/cell/2800021010.jpg)
Nestle Toll House Premier White Morsels, 12 Ounce
Member Price
$5.79 was $7.19$0.48/oz
Directions
Ingredients
- 1.5 cups Mini Trix Cereal
- 1.5 cups Honeycomb Cereal
- 10 oz. Almond Roca
- 1 bag pastel M&M's
- 1 bag white chocolate chips
Directions
- Prepare a cookie sheet with parchment paper that is lightly greased and set aside.
- Combine the cereals, chopped Almond Roca, and pastel M&M's together in a large, greased bowl and set aside.
- Place the white chocolate chips into a heat proof container and melt in microwave in 20-second intervals to prevent the chocolate from burning. Stir after each interval until completely melted.
- Working quickly, pour the melted white chocolate over the prepared mixture. With greased gloved hands, toss the melted white chocolate into the mixture until well-combined.
- Immediately pour onto the prepared cookie sheet and spread out into an even layer. Allow the white chocolate to set for about 30 minutes.
- Break up into smaller pieces and portion into colorful parchment cups or bags.
Chef tips
- Store in an airtight container for about 1 week.
- Freeze in a freezer-safe container for up to 3 months. Thaw on the counter when ready to serve.
- Switch out the particulates with other cereals, nuts, candies or broken chips and pretzels.